Self-Raising White Flour

Self-Raising White Flour

£0.30Price
100 Grams

Stoneground Flour by Maud Foster Windpower in Boston. English grain, sourced as locally as they can find it. Their milling is done on traditional, horizontal millstones, either Derbyshire greys or French stones, depending on the product.

 

Sold in 100g refils.

 

Ingredients: White flour (whear flour), Raising agents (mono-calcium phosphate, sodium bicarbonate)

Opening times: Tuesday: 09:00am – 5:00pm / Wednesday: 10:00am - 3:00pm / Thursday: 9:00am – 6.00pm
Friday: 9:00am – 5:00pm / Saturday: 9:00am – 4:00pm